Because after a while, you cannot eat another frozen meal or a $13 salad for lunch. I made even chicken teriyaki (bottled sauce) tonight for a few meals. Enough is enough! I need to make these take-to-work meals happen, especially with all that holiday spending coming up.
I'm lucky because we have a kitchen at work with a full-sized fridge and microwave. I've worked in an office before that had a mini-fridge, which is hardly accommodating. Later in the week, I look forward to taking some penne with tomato sauce and mushrooms. Woohoo!